Contact Lloyd Pans
800-748-6251
USA Manufacturer
Pullman Bread Pans
Straight Sided Loaf Pans
- Pullman Pans: Straight Sides
- Bare Aluminum, Silver-Kote® or Dura-Kote®. See tabs below.
- Heavy .063 (14 ga.) Aluminum
- Commercial Quality
- Custom Sizes Available
- Easy Grip-Lip Rim
- Lids for Pullman Pans
- Strapping in any Configuration
We have many stock sizes to chose from and the capability to manufacture unlimited sizes! Heavy gauge aluminum, steel, or aluminized steel available to fit any need.
A pullman pan is a long and narrow pan with a cover that slides on. It's used specifically for baking bread called a pullman loaf or pain de mie. Because the bread bakes in a confined space, the texture is firm and fine and the crust soft, both of which make it perfect for canapés, melba toast and similar specialty breads.
Click Tabs for more information on LloydPans finishes
Click Tabs for more information on LloydPans finishes
Silver-Kote® Finish
This light colored coating system is designed to eliminate re-glazing. It bakes similar to bare aluminum but has the added benefit of being a permanent stick-resistant finish.
- Unlike silicone, this coating will last through countless baking cycles with proper care.
- Cut costs and improve efficiencies by reducing release aids and parchment paper.
- The coating’s steam-proof finish allows our customers to depan on their schedule.
- Neutral, non-toxic finish does not discolor products containing eggs, such as cheesecake.
- Water-based release finish is PTFE and PFOA free.
Dura-Kote® Finish
Dark colored finish for applications in retail and high-volume bakeries. Engineered for multiple oven types, and to withstand the rigors of hundreds of baking cycles per day.
- The dark finish bakes hot and helps brown crusts quicker.
- Permanent stick-resistant coating will not chip, peel or flake off.
- No seasoning required.
- Metal utensil safe pans allow for easy cleaning and maintenance.
Coating Options from LloydPans®
LloydPans bakeware finishes are created by combining our in-house anodizing processes with our coating options. The result provides the best possible product with the attributes of the coating chosen.
LloydPans offers 3 types of standard coatings, and 2 additional custom coatings, that are approved for baking food items in ovens. Powder coating is for display and service, not for baking.
Open our PDF: Coating Options from LloydPans
Use this form to request information about products, availability or any other questions.
Use this form to request information about products, availability or any other questions.
Not seeing the size you need?
Other sizes are available upon request.
Contact Sales@LloydPans.com (509) 468-8691
Web Pricing
Unit prices on LloydPans.com reflect a Web Only discount for year-round savings
Distributors
Contact us for special pricing.
Large Volume/Wholesale Customers
Contact us for information about additional discounts if your order exceeds $2000
1-800-748-6251 | Contact Us
Contact LloydPans
If your questions can't be answered here contact Sales or Customer Service for specific information.
(509) 468-8691
(800) 748-6251