LloydPans® manufactures equipment and bakeware for the pizza, restaurant and baking industries in its 104,000 square foot facility in Spokane Valley, Washington.
Innovative Solutions
Bakeware pans engineered for the demands of modern ovens
Tools that solve the critical challenges of portion control
Accessories built with durability and optimal function
Unique finishes preferred for their performance and durability
Standard and Custom engineered products
US manufacturing ensures our timely delivery of quality products.
Dedication to excel at customer service makes LloydPans a trusted partner.
Beyond an extensive line of standard products, we offer surprisingly quick customization– which is why many of the giants turn to LloydPans® for new product launch needs and cost savings measures. With years of experience designing products that provide optimum performance, given oven type and cavity space, we've helped countless customers with practical solutions to their baking and portion control challenges.
Nicole Bean, World Pizza Champion and industry trailblazer, is gearing up for an exciting Pizza Expo. Nicole, who will be demoing LloydPans at the show, shares her insights, experiences and predictions for the year ahead.
Just because our ghost kitchen customers don’t have dining rooms, that doesn’t mean they don’t need top-tier equipment! That’s where LloydPans comes in.
National Pizza Day, celebrated on February 9, offers an opportunity for pizzaiolos, home bakers and enthusiasts to indulge in their favorite slices and explore new flavors. (As if we needed even more of a reason!).
At LloydPans, we’re always looking to connect with the biggest voices in the pizza industry, and few are as passionate as Eamonn Murphy @TheMayorOfPizza. Whether you're a pizzeria owner, a home cook or just a die-hard pizza fan, you won’t want to miss what The Mayor of Pizza has to say.
The pizza industry is constantly evolving, with new trends, consumer preferences and innovations shaping how this beloved food is enjoyed. How can this information help businesses? The LloydPans Innovation Team narrowed down our favorite takeaways from a look below the surface in a recent webinar—deeper than your favorite deep dish pizza.
When most people think of LloydPans, their minds go straight to the perfect pizzas our pans deliver. But our innovative, durable pans go far beyond pizza, offering endless possibilities for commercial kitchens to diversify their menus and maximize versatility.
From Detroit-style sensations to versatile Quik-Disks, these pans prove why LloydPans remains a trusted partner for pizza makers and bakers everywhere.
The LloydPans Innovation Team prides ourselves on creating high-quality, durable pizza pans that help elevate the pizza-making experience for our customers. Recently, we were honored to have our pans evaluated by Serious Eats, a trusted name in the world of food reviews. They tested a variety of pizza pans, and we’re thrilled to share the key criteria they used to assess our award-winning pans: Best Detroit-, Chicago- and Sicilian-Style Deep Dish Pans.
Contact Lloyd Pans
800-748-6251
USA Manufacturer
