LloydPans® manufactures equipment and bakeware for the pizza, restaurant and baking industries in its 104,000 square foot facility in Spokane Valley, Washington.
Bakeware pans engineered for the demands of modern ovens
Tools that solve the critical challenges of portion control
Accessories built with durability and optimal function
Unique finishes preferred for their performance and durability
Standard and Custom engineered products
US manufacturing ensures our timely delivery of quality products.
Dedication to excel at customer service makes LloydPans a trusted partner.
Beyond an extensive line of standard products, we offer surprisingly quick customization– which is why many of the giants turn to LloydPans® for new product launch needs and cost savings measures. With years of experience designing products that provide optimum performance, given oven type and cavity space, we've helped countless customers with practical solutions to their baking and portion control challenges.
LloydPans will be at Booth No. 2351 in Las Vegas for the 39th International Pizza Expo, the world’s largest gathering of pizza professionals. As in years past, we’ll be displaying the best line of pizza pans, pizza tools and foodservice equipment in the industry.
Pizza Today’s annual State of The Pizzeria Industry Report provides a comprehensive analysis of the pizza market, and just when the LloydPans innovation team thought our mouths couldn’t water any more, the numbers don’t lie. Pizza is king in the United States.
It should come as no surprise that National Pizza Day is the week before Valentine’s Day, because America loves pizza. And foodservice professionals not only love to eat pizza, but they love to give back to their communities — and pizza is the perfect food to serve.
With an assist from LloydPans, President of World Pizza Champions and Owner of Andolini's Pizzeria, Mike Bausch, partnered with the University of Tulsa to set a new Guinness World Record for hosting the World's Largest Pizza Party in Tulsa, Okla. January 21.