Savarin Pans
Savarin, a rum-soaked yeast cake that originated in France and is named in honor of Jean-Anthelme Brillat-Savarin (1755-1826), a French politician, lawyer and gastronome.
- 16 Gauge Aluminum
- Top Diameter 9.6 Inches
- 9.2 Cup Capacity
- 3 Inch Depth
- Available in bare or Silver-Kote finish