Round Cake Pans
Round Cake Pans offer commercial and retail bakers the ideal cake pan that is durable, high-quality and produces professional results. Our Round Cake Pans are built to exact standards, featuring perfectly straight sides, a small bottom radius, even wall thickness, a round rim and seamless construction.
- Made with 16-gauge aluminum
- A variety of diameters and depths ranging from 2-inch diameter by 2-inch depth to 18-inch diameter by 3-inch depth.Â
- Made in the USA
Our Round Cake Pans are available in four finishes:
- Silver-Kote®: Light anodized finish. Recommended for cakes that do not need browned edges
- Dura-Kote®: Dark anodized finish. Recommended for products that need browned edges
- Bare Aluminum: Unfinished surface
- Silicone Glaze - Available upon request
Contact Lloyd Pans
800-748-6251
















