Watch Traci Rennaker, President & CEO of LloydPans, review Pizza Expo 2019.
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Grandma Style Pizza Pans make it possible to achieve the type of thin, and somewhat dense, olive-infused pizza crust that Italian-American grandmothers have been making for years.
When it comes to creating Detroit Style Pizza, you need the right pan for the job. We couldn’t agree more. That’s why LloydPans designed it. Traditional sizes available.
Multi-Blade Rocker Knife: Perfect for School Lunch Programs where portion control is as important as size or By-The-Slice sales for customer satisfaction.
The 4 trough sub sandwich pan allows bakers to provide house-baked rolls. The permanent stick-resistant coating will make production and cleaning a snap.
Come see the LloydPans trade show team.
We specialize in the foodservice and restaurant industries.
For both inside and outside the box needs, LloydPans can design nearly anything our customers can envision...
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