Roman-Style Pizza Al Taglio Pans
Roman pizza al taglio is bursting onto the US pizza scene with good reason. The light, airy crust is a delight to bite into, and the toppings are both baked and fresh with a myriad of varieties.
LloydPans has carefully designed these pans to replicate the sizes and shapes of the classic Roman pans and are finished with our stick-resistant finish that needs no seasoning(PSTK), is metal utensil safe and ready for long-lasting commercial use.
The heavy 12 gauge aluminium pans are similar in weight to steel pans.
- No seasoning required - ready for production
- Permanent stick-resistant coating is metal utensil safe and PFAS-Free
- Will never rust. Heavy weight, anodized aluminum with PSTK finish
- Easy to clean and maintain
Measure your oven before purchasing
These pans are almost 24 inches in length and might not fit in your oven.
Value Pricing: Cutting Boards have been valued priced at the deepest discount possible and are not subject to further discounts with website promotions. View our other cutting boards here.
Traditional Pan Size Conversion
- 40x60 cm Full Size (15.75x23.62 inches)
- 20x60 cm Half Size (7.87x23.62 inches)
- 2 cm Deep (0.787 inch) with Folded Rim
Click Tabs for more information about finish and styles