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Ask Paul: Is it Time to Replace My Pizza Screens?
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Ask Paul: Is it Time to Replace My Pizza Screens?

Hi Paul – I’m looking to improve the quality of my pizza crusts. We’re currently using pizza screens, but are considering upgrading to a solid or perforated pan. What’s the difference? – Tim, California

Ask Paul: Why are my baking pans warping?
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Ask Paul: Why are my baking pans warping?

Paul Tiffany, our resident food and pan expert tackles your baking and pizza pan questions. Have a question for Paul, email us!

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